“There has never been a better time to open a Fazoli’s. Our brand offers an unparalleled franchise opportunity with premium products and a very loyal consumer base.”

“Fazoli’s is unlike any restaurant franchise in the business. We are family and we all win together!”

“I love interacting and supporting franchise owners and their teams. Listening to their unique challenges helps our team customize an actionable support structure.”

“What I love most about Fazoli’s is the Leadership and Culture of the brand. Everyone’s focused on delivering exceptional guest experiences and success for our franchisees.”

A Strong Brand reputation Starts with

Trusted and Experienced Leadership

One of the hallmarks of our success is the strength of our relationships with our franchisees.

In a 2017 survey, Fazoli’s franchisees reported that they trust and respect the leadership of the company and brand vision. This trust stems from shared values combined with operation of over 50 company-owned restaurants.

Carl Howard

President and Chief Executive Officer

Doug Bostick

Senior Vice President of Operations and Development

Wayne Wright

Director of Franchise Operations

Steve Bailey

Senior Director of Franchise Sales

Chris Byars

Director of Construction and Facilities

David Boatright

Director of Franchise Sales

Perry Pelton

Director of Real Estate