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Fazoli’s Press Room

WHY CONSUMER UNDERSTANDING HELPED FAZOLI’S THRIVE IN 2020

WHY CONSUMER UNDERSTANDING HELPED FAZOLI’S THRIVE IN 2020

While the breadstick has been a constant in Fazoli’s 33-year history, the last decade has been one of change and reinvention. President and CEO Carl Howard talks about the changes the brand has made to the business in recent years and why those changes and a focus on the consumer, led to the best year in the company’s history.
Human Resources Team of the Year – Fazoli’s Wins Gold Stevie®

Human Resources Team of the Year – Fazoli’s Wins Gold Stevie®

The Stevie® Awards are the world’s premier business awards.  They were created in 2002 to honor and generate public recognition of the achievements and positive contributions of organizations and working professionals worldwide.  In short order the Stevie has become one of the world’s most coveted prizes.  

Fox News Report

Fox News Report

Fazoli’s CEO, Carl Howard, shared his insights on the impact of rising costs and wage pressures on the restaurant industry with Fox & Friends

Restaurant Magazine — Fazoli’s Closes Record Year With The Signing Of A Five-Unit Deal To Continue Growth Momentum Into 2019

RestaurantNews.com — Fazoli’s Continues Growth Momentum With New Development Agreements, Grand Openings, Franchisee Incentives And An Addition To The Development Team

Fazoli’s, America’s only elevated QSR Italian chain, announced today the signing of two multi-unit development agreements for eight new locations to further expand the brand throughout the states of Georgia and Arkansas, capitalizing on recent momentum and record-breaking performances of grand openings across the country.

QSR Magazine – Fazoli’s Signs Expansion Deal for Tampa

QSR Magazine — Fazoli’s Surges Into Second Half of 2018

Fazoli’s announced a number of momentous achievements to close out the first half of the year. To date, the brand has successfully opened over seven new restaurants, with plans to open up to an additional five locations by the end of the year—setting the brand up to achieve its highest number of openings in nearly 10 years.